Who knew that along with his many talents, his eagerness to learn would involve tackling cooking skills. Joe is sharing his awesome pulled pork recipe with us and it's sure to be a hit at your next barbeque.
- 2 medium yellow onions, thinly sliced
- 4 medium garlic cloves, thinly sliced
- 1 c chicken stock (low-sodium chicken broth optional)
- 1 T packed dark brown sugar